Chapter 13 Lac; gums, resins and other vegetable saps and extracts
2 headings · 11 six-digit codes · World Customs Organization Harmonized System
Headings in this chapter (click to reveal codes)
1301Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams)
| HS Code | Import–export description |
|---|---|
| 130120 | Gum arabic |
| 130190 | Natural gums, resins, gum-resins and oleoresins, n.e.c. in heading no. 1301 |
1302Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
| HS Code | Import–export description |
|---|---|
| 130211 | Vegetable saps and extracts; opium |
| 130212 | Vegetable saps and extracts; of liquorice |
| 130213 | Vegetable saps and extracts; of hops |
| 130214 | Vegetable saps and extracts; of ephedra |
| 130219 | Vegetable saps and extracts; n.e.c. in item no. 1302.1 |
| 130220 | Pectic substances; pectinates and pectates |
| 130231 | Mucilages and thickeners; agar-agar, whether or not modified, derived from vegetable products |
| 130232 | Mucilages and thickeners; whether or not modified, derived from locust beans, locust bean seeds or guar seeds |
| 130239 | Mucilages and thickeners; whether or not modified, derived from vegetable products, n.e.c. in item no. 1302.3 |
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