HS Code 2304Oil-cake and other solid residues; whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oil
1 six-digit code · Heading 4 of 9 in Chapter 23 · World Customs Organization Harmonized System
HS code 2304 is the customs heading for the solid cake left after oil is taken from soya beans. Traders often call these goods soybean meal.
Heading 2304does not subdivide further in the WCO nomenclature: goods answering to “Oil-cake and other solid residues; whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oil” classify at the single six-digit code 230400. The heading is number 4 of 9 in Chapter 23, Food industries, residues and wastes thereof; prepared animal fodder, which runs to 23 six-digit codes in all.
Six-digit codes under heading 2304
| HS Code | Import–export description |
|---|---|
| 230400 | Oil-cake and other solid residues; whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oil |
What HS code 2304 covers
Soya beans are crushed or treated with a solvent to remove their oil. What remains is a dry, solid mass. Customs calls it oil-cake. It can be sold as loose ground material or pressed into small pellets. Both forms are classified together.
Most of this material goes into animal feed, which is why it sits among the fodder headings. In daily trade you will see it written as soybean meal, soya meal or oil-cake pellets. Customs forms use the formal wording instead. Search with both names, or you may miss records.
You may also see the label HSN code 2304. India and some other markets use HSN for the same goods. The first four digits match the Harmonized System.
HS code 230400 and national tariff digits
The code 230400 is where the World Customs Organization stops. Nothing below it is set at the international level, so there is no WCO choice to make between subcodes.
Many countries add more digits for their own tariffs. They may use them to separate meal made by pressing from meal made by solvent extraction, or to mark different protein levels. These extra digits differ from one country to the next. Check the tariff of the country you ship to before you file.
If you are unsure whether your goods belong here, test the code with the HS code classifier.
2304 vs 2305 vs 2306: choosing the right oil-cake heading
These three headings use almost the same words. The one thing that separates them is the oil the cake came from. Ask which crop was pressed, then pick the heading:
- 2304: cake from soya-bean oil.
- 2306: cake from other vegetable or microbial fats and oils, other than those covered by 2304 or 2305.
Find buyers and suppliers of soya-bean oil-cake
Once you know your code, the next step is to see who trades it. Start with import data and export data, then move to buyer data and supplier data to see the companies behind the shipments.
EximDataX shows shipment-level import and export records from official customs sources. Coverage is 43 direct customs feeds plus 184 mirror-derived countries. Named buyers and named suppliers are available in 38 of the 43 direct markets. Most markets refresh weekly and some refresh daily.
You can search by HS code to see who imports and exports a product, and book a free demo.
Other headings in Chapter 23
If soya-bean cake is not what you ship, a neighbouring heading may fit better:
- 2301: flours and pellets of meat, fish or other aquatic animals, unfit for human consumption.
- 2302: bran and other residues from milling cereals or leguminous plants.
- 2303: starch residues, beet-pulp, bagasse, and brewing or distilling waste.
- 2307: wine lees and argol.
- 2309: prepared animal feed.
Related
- Chapter 23: food industry residues and animal fodder
- HS 2305 ground-nut oil-cake
- HS 2306 other vegetable oil-cake
- HS 2309 animal feed preparations
- HS 2302 bran and milling residues
- HS 2301 meat and fish flours
- HS 2303 starch and sugar residues
- HS 2307 wine lees
- HS 2308 vegetable waste for animal feeding
- HS 2304 import data
- HS 2304 export data
- soya-bean oil-cake buyers
- soya-bean oil-cake suppliers
- HS code classifier
- Book a free demo
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Nearby headings in Chapter 23
- 2301Flours, meal and pellets, of meat or meat offal, of fish or of crustaceans…2 codes
- 2302Bran, sharps and other residues; whether or not in the form of pellets…4 codes
- 2303Residues of starch manufacture, similar residues; beet-pulp, bagasse and…3 codes
- 2305Oil-cake and other solid residues; whether or not ground or in the form of…1 code
- 2306Oil-cake and other solid residues; whether or not ground or in the form of…8 codes
- 2307Wine lees; argol1 code
- 2308Vegetable materials and vegetable waste, vegetable residues and bi-products…1 code
- 2309Preparations of a kind used in animal feeding2 codes
Who ships under 2304?
EximDataX tracks the live import–export records filed under this heading and the code beneath it: named buyers, suppliers, quantities and values from official customs feeds.
Section IV: Prepared Foodstuffs; Beverages, Spirits, Tobacco, chapters 16–24.
HS Code 2304: common questions
What is HS code 2304?
It is the four-digit heading used by customs for soya-bean oil-cake. The heading is part of the Harmonized System used worldwide.
What is the HS code for soybean oil-cake?
Use heading 2304.
Under which chapter does HS 2304 fall?
Chapter 23, which deals with food industry residues and prepared animal fodder.
Does HS 2304 have subheadings?
Not in the WCO system, which ends at 230400. Your country may add extra digits, so check its tariff.
What is the difference between HS 2304, 2305 and 2306?
The source of the oil decides it. 2304 is soya-bean, 2305 is ground-nut, and 2306 covers other vegetable or microbial oils.
Is HSN code 2304 the same as the HS heading?
Yes. HSN code 2304 points to the same goods, and a country may add digits after it.
See what your buyers are buying.Then decide.
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