HS Code 1901Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.
3 six-digit codes · Heading 1 of 5 in Chapter 19 · World Customs Organization Harmonized System
The WCO writes heading 1901 as a residual bucket: goods of Chapter 19that answer to “Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.” and that no more specific heading in the chapter already claims. It still carries 3 six-digit codes, 190110 through 190190, so “other” is not the end of the classification here. The heading is number 1 of 5 in Chapter 19, Preparations of cereals, flour, starch or milk; pastrycooks' products, which runs to 19 six-digit codes in all.
Six-digit codes under heading 1901
| HS Code | Import–export description |
|---|---|
| 190110 | Food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale |
| 190120 | Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares |
| 190190 | Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901 |
Nearby headings in Chapter 19
- 1902Pasta; whether or not cooked or stuffed with meat or other substance, or…5 codes
- 1903Tapioca and substitutes therefor prepared from starch; in the form of flakes…1 code
- 1904Prepared foods obtained by swelling or roasting cereals or cereal products…4 codes
- 1905Bread, pastry, cakes, biscuits, other bakers' wares, whether or not…6 codes
Who ships under 1901?
EximDataX tracks the live import–export records filed under this heading and the 3 codes beneath it: named buyers, suppliers, quantities and values from official customs feeds.
Section IV: Prepared Foodstuffs; Beverages, Spirits, Tobacco, chapters 16–24.
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