HS Code 2202Waters, including mineral and aerated waters, containing added sugar or sweetening matter, flavoured; other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading no. 2009
3 six-digit codes · Heading 2 of 9 in Chapter 22 · World Customs Organization Harmonized System
“Waters, including mineral and aerated waters, containing added sugar or sweetening matter, flavoured; other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading no. 2009” divides three ways under heading 2202 — 220210, 220291 and 220299. Each carries its own customs description, and the exact wording below is what a classification has to match. The heading is number 2 of 9 in Chapter 22, Beverages, spirits and vinegar, which runs to 24 six-digit codes in all.
Six-digit codes under heading 2202
| HS Code | Import–export description |
|---|---|
| 220210 | Waters; including mineral and aerated, containing added sugar or other sweetening matter or flavoured |
| 220291 | Non-alcoholic beverages; non-alcoholic beer |
| 220299 | Non-alcoholic beverages; other than non-alcoholic beer, n.e.c. in item no. 2202.10, not including fruit, nut or vegetable juices of heading no. 2009 |
Nearby headings in Chapter 22
- 2201Waters, including natural or artificial mineral waters and aerated waters…2 codes
- 2203Beer made from malt1 code
- 2204Wine of fresh grapes, including fortified wines; grape must other than that…5 codes
- 2205Vermouth and other wine of fresh grapes, flavoured with plants or aromatic…2 codes
- 2206Fermented beverages, n.e.c. in chapter 22; (e.g. cider, perry, mead, sake)1 code
- 2207Ethyl alcohol, undenatured; of an alcoholic strength by volume of 80% vol. or…2 codes
- 2208Ethyl alcohol, undenatured; of an alcoholic strength by volume of less than…7 codes
- 2209Vinegar and substitutes for vinegar obtained from acetic acid1 code
Who ships under 2202?
EximDataX tracks the live import–export records filed under this heading and the 3 codes beneath it: named buyers, suppliers, quantities and values from official customs feeds.
Section IV: Prepared Foodstuffs; Beverages, Spirits, Tobacco, chapters 16–24.
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